Worthy Labor Achievements in Honor of the National Holiday

In our beloved country, it has become a noble tradition to celebrate national holidays with worthy labor achievements. The employees and specialists of the Turkmenabat Grain Products Enterprise also follow this honorable practice, dedicating their labor successes to the 30th anniversary of our country’s permanent neutrality.

At this modern enterprise, which makes a significant contribution to ensuring food security in our prosperous homeland, the production of top-quality and first-grade flour, as well as wheat groats and bran, has been successfully organized. The enterprise has an elevator capable of storing up to 100,000 tons of grain, and its annual capacity is designed to produce 80,000 tons of wheat flour.

— In the International Year of Peace and Trust, we approach the notable date — International Neutrality Day, the 30th anniversary of our permanent neutrality, with our labor achievements. From January to October, the enterprise produced products worth 129 million 294 thousand manats, fulfilling the plan by 101.2 percent. The growth rate of production reached 117.4 percent. In total, 38,706 tons of flour were produced, including 12,838 tons of top-grade and 25,868 tons of first-grade flour. The plan was fully implemented, and the growth rate reached 102.2 percent. Since the beginning of the year, 95 tons of semolina were produced, achieving 100 percent of the plan. Also, 11,774 tons of bran were produced, fulfilling the plan at 103.2 percent. The production growth rate exceeded 102 percent, — proudly stated the enterprise economist and chairperson of the primary trade union organization, Govkher Avezova.

The enterprise pays special attention to the quality of incoming grain and the finished products. Thanks to the work of experienced specialists and modern laboratory equipment purchased from leading global manufacturers, the laboratory regularly monitors grain moisture, grading indicators, and chemical composition. The quality parameters of the prepared dough are also thoroughly examined.

— The continuity of production at our enterprise is ensured by the coordinated work of modern foreign equipment. Grain delivered from the elevator is cleaned. The moistened wheat is kept for 24 hours and then sent for processing. Moistening is necessary to soften the outer shell of the grain. Then the grain is cleaned again and sent to the mill. The prepared flour is packed into bags according to quality in the packaging section. The achievements of our enterprise reflect the contribution of each employee. Especially significant are the efforts of shift masters Atajan Achylov, Merdan Khudaikuliev, Shakir Yagmurow, Azamat Rozumbayev, Kemal Hakberdiyev, chief labor and safety specialist Alisher Avezov, electromechanic Semender Hojabayev, locksmith Agamyrat Narmamedov, welder Kamiljan Aydogdyyev, duty firefighter Nuryagdy Allakov, loaders Azamat Abdiyev, Suhrap Revshenov, groats specialists Suhrap Joraev, and operator Eziz Sultanov, — said the chief engineer of the Turkmenabat Grain Products Enterprise, Bakhtiyar Hazratov, expressing heartfelt wishes to the team.

We wish new labor achievements to the employees and specialists of this leading enterprise, making a significant contribution to ensuring food sufficiency in our country.