Over 6 Thousand Tons of Flour Produced at "Göroglygallaönümleri" Enterprise

The "Göroglygallaönümleri" enterprise in the Gorogly district of the Dashoguz region achieved significant production growth in the first two months of 2026. Plans for both flour and bakery products were fully met and exceeded. In January and February of this year, the "Göroglygallaönümleri" enterprise in the Gorogly district of the Dashoguz region delivered over 6,000 tons of various types of flour to the public. This reflects 100% progress in this production line. The bakery department of the enterprise continues to provide fresh bread and pastry products to customers. During the first two months, bakers produced 27 tons of products. Compared to the same period last year, the growth rate reached 103.8%.